Sandwich Cole Slaw
Source
--Servings/Yield
--Ingredients
- 1 bag shredded cabbage
- 4 tablespoons minced onion
- 4 tablespoons white vinegar
- 6-8 tablespoons mayonnaise
- 2 cloves garlic minced
- 3 teaspoons sugar
- 1 teaspoon ground black pepper
- 1 teaspoon salt
Method
Mix all ingredients together and refrigerate for at least an hour. Place a generous portion on each pulled pork sandwich.