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Source

Rush Hour Cook's Weekly Wonders

Servings/Yield

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Ingredients

• 1 egg
• ⅛ cup butter, melted
• ⅛ cup parm cheese
• 1 cup ritz crackers, crushed
• 1 pound chicken tenders
• paprika
• salt
• pepper

Method

Preheat oven to 375 degrees. Beat egg with a fork. Place melted butter in separate bowl. Mix crackers and spices in a third bowl. Dip tenders into egg, then cracker mixture, then butter. Sprinkle with Parmesan cheese. Bake for 15 to 20 minutes or until chicken is no longer pink.